| Ref. code: | PAT 3, 53 e |
| Title: | Haltbarmachen von Milch, Milchpräparate, Molkerei, chemischer Teil (mechanischer Teil 45 g) |
| Creation date(s): | 1/6/1956 - 1/15/1965 |
| Number: | 12 |
| Level: | Klasse |
| Ref. code AP: | PAT 3, 53 e |
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Usage |
| Permission required: | [Leer] |
| Physical Usability: | Uneingeschränkt |
| Accessibility: | [Leer] |
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URL for this unit of description |
| URL: |  https://suche.staatsarchiv.djiktzh.ch/detail.aspx?ID=1425220 |
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